What is giardiasis

Giardiasis is a diarrheal illness caused by giardia infection with the tummy protozoan parasite Giardia intestinalis (also known as Giardia lamblia or Giardia duodenalis) that causes symptoms like diarrhea, farting, bloating, nausea, weight loss and abdominal pain ²⁾. Giardiasis usually goes away in about a week if it’s treated, but can sometimes last much longer. In addition to its acute symptoms, giardiasis may also cause anorexia and failure to thrive. Indeed, Giardia infections may have detrimental effects on nutritional status, growth status and cognitive function in humans ³⁾. Giardia infections may also have detrimental effects on body weight in food-producing animals making this a serious concern for the agricultural industry ⁴⁾.

Giardia is found on surfaces or in soil, food, or water that has been contaminated with feces (poop) from infected humans or animals. Giardia is protected by an outer shell that allows it to survive outside the body for long periods of time and makes it tolerant to chlorine disinfection. While the parasite can be spread in different ways, water (drinking water and recreational water) is the most common mode of transmission.

Giardiasis is a global disease. The prevalence of giardiasis (Giardia lamblia infection) varies in different parts of the world, but it is generally higher in developing countries where reported prevalences range from 3% to 38% ⁵⁾. Seroprevalence studies suggest that in some settings between 23% and 40% of children are infected before six months of age ⁶⁾. In developed countries, Giardia lamblia (also known as Giardia intestinalis or Giardia duodenalis) infects about 2% of adults and between 6% to 8% of children, and is responsible for frequent waterborne outbreaks of diarrhea ⁷⁾. Hörman 2004 ⁸⁾ estimated the prevalence of giardiasis, determined by stool examination, in the Nordic countries (Denmark, Finland, Norway, and Sweden) by combining data from 13 studies; the estimated prevalence in asymptomatic populations was 2.97% and 5.81% in symptomatic populations.

Giardiasis infects nearly 2% of adults and 6% to 8% of children in developed countries worldwide. In the United States, Giardia infection is the most common intestinal parasitic disease affecting humans ⁹⁾.

People become infected with Giardia by swallowing Giardia cysts (hard shells containing Giardia) found in contaminated food or water. Cysts are instantly infectious once they leave the host through feces (poop) ¹⁰⁾. An infected person might shed 1-10 billion cysts daily in their feces (poop) and this might last for several months ¹¹⁾. However, swallowing as few as 10 cysts might cause someone to become ill ¹²⁾. Giardia may be passed from person-to-person or even from animal-to-person ¹³⁾, ¹⁴⁾. Also, oral-anal contact during sex has been known to cause infection ¹⁵⁾. Symptoms of giardiasis normally begin 1 to 3 weeks after a person has been infected ¹⁶⁾.

Risk factors for Giardia infection include consuming untreated or inadequately treated water ¹⁷⁾, traveling to disease-endemic areas ¹⁸⁾, age between one and nine years (particularly in childcare settings), close or intimate contact with infected people ¹⁹⁾, poor hygienic conditions (eg living in a household without a latrine or with a mud floor in the sleeping rooms) ²⁰⁾, contact with infected animals ²¹⁾, and oral-anal sexual contact ²²⁾. Giardia cysts can survive for several months in cold water, but once they are ingested and reach the small intestine, they develop into the disease-causing form (trophozoite). A prospective study suggested that the time between infection and the appearance of Giardia lamblia cysts in the stool is 12 to 19 days ²³⁾. However, symptoms may appear between one and 75 days after infection and usually at six to 15 days from the date of infection. Symptoms are usually gastrointestinal disturbances ²⁴⁾.

Giardia infection rates have been known to go up in late summer ²⁵⁾. Between 2006-2008 in the United States, known cases of giardiasis were twice as high between June-October as they were between January-March ²⁶⁾.

Giardia trophozoites (disease-causing forms) damage the epithelial absorptive surface and upper intestine. This results in the malabsorption of glucose, sodium, and water, and reduces disaccharidase activity, which can lead to diarrhea and malnutrition. The trophozoites do not invade the surrounding tissues or enter the blood stream, but the immune response results in an increased inflammation of the intestine ²⁷⁾. Generally, giardiasis is a self-limiting clinical illness. The spectrum of giardiasis disease varies from asymptomatic carriage to severe diarrhoea, weight loss, malabsorption, and failure of children to thrive. Acute giardiasis is typically characterized by the sudden onset of acute, watery diarrhoea usually containing neither blood nor pus. Other symptoms may include abdominal cramps, malaise, nausea, vomiting, epigastric pain, bloating, weight loss, and weakness. Acute giardiasis generally resolves in one to four weeks, but may become chronic and persist for months, leading to malabsorption and malnutrition particularly in children ²⁸⁾. Chronic giardiasis may or may not have been preceded by an acute episode, and is typically characterized by intermittent or periodic episodes of diarrhoea, increased flatulence, epigastric pain, and weight loss ²⁹⁾. The infection can be prolonged in people who are immunocompromised ³⁰⁾. Malnutrition and intestinal parasitic infections are common among children in developing countries and have been associated with poor physical development and impaired resistance to infections ³¹⁾.

Anyone may become infected with Giardia. However, those at greatest risk are ³²⁾:

• Travelers to countries where giardiasis is common
• People in childcare settings
• Those who are in close contact with someone who has the disease
• People who swallow contaminated drinking water
• Backpackers or campers who drink untreated water from lakes or rivers
• People who have contact with animals who have the disease
• Men who have sex with men

The risk of humans acquiring Giardia infection from dogs or cats is small ³³⁾. The exact type of Giardia that infects humans is usually not the same type that infects dogs and cats ³⁴⁾, ³⁵⁾.

Giardiasis is diagnosed by the identification of cysts or trophozoites in stool specimens, duodenal fluid, or small bowel biopsy. Repeated samplings may be necessary to find the parasite in symptomatic people. Different staining techniques of three separate stool specimens are frequently used to identify cysts; trophozoites are rarely identified in stools and are usually detected in duodenal biopsies ³⁶⁾. Alternate methods used for detection of parasites include antigen detection tests by enzyme-linked immunosorbent assay (ELISA) and immunofluorescence. These tests have a sensitivity of 88% to 98% and a specificity of 87% to 100% ³⁷⁾. About 85% to 90% of cases are detected when three separate stool samples are examined ³⁸⁾. Stool microscopy is relatively inexpensive and commonly used. However if a single stool exam is performed, Giardia lamblia cysts may be missed resulting in under-diagnosis of cases. Duodenal aspirate biopsy (needle aspiration) is more invasive and requires an endoscopy. In direct comparison studies to stool microscopy, this method may have a lower diagnostic yield ³⁹⁾. Notably, the copro-antigen assays are less time-consuming, easier to perform, and more sensitive and specific (over 90%) than stool specimen examination ⁴⁰⁾.

Figure 1. Giardia duodenalis trophozoite (also called Giardia intestinalis or Giardia lamblia)

Note: Giardia duodenalis trophozoites are pear-shaped and measure 10-20 micrometers in length. In permanent, stained specimens, 2 large nuclei are usually visible. The sucking disks (used for attaching to the host’s mucosal epithelium), median bodies, and flagella may also be seen.

How is Giardia spread?

Anything that comes into contact with feces (poop) from infected humans or animals can become contaminated with the Giardia parasite. People and animals become infected when they swallow the parasite. It is not possible to become infected through contact with blood.

How long does Giardia survive in the environment?

• In the soil ⁴¹⁾
  • In cold temperatures (around 4°C/39.2°F), Giardia can survive for approximately 7 weeks (49 days).
  • At room temperature (around 25°C/77°F), Giardia can survive for approximately 1 week (7 days).
• Dry vs. moist surface or environment
  • In a dry, warm environment that experiences direct sunlight, Giardia can survive for only a few days ⁴²⁾.
  • In a moist, cool environment, Giardia can survive for up to several weeks.
• Water ⁴³⁾
  • In water temperatures below 10°C/50°F (for example, lake water or puddle water during the winter, refrigerated water), Giardia can survive for 1–3 months.
  • In water temperatures above 10°C/50°F (for example, river water during the fall, tap water, and puddles during the summer), Giardia can survive for less time than in colder temperatures. For example, in water above 37°C/98.6°F, Giardia can survive less than 4 days.

Chronic giardiasis

Until recently, the scientific literature rarely reported extra-intestinal manifestations in giardiasis. However, a recent study estimated that 1/3 of the patients infected with Giardia parasite will express long-term extra-intestinal symptoms, suggesting that this phenomenon is not as uncommon as previously thought ⁴⁴⁾.

Ocular pathologies

The first description of ocular complications in patients with giardiasis was made by Barraquer ⁴⁵⁾, who reported cases of iridocyclitis, choroiditis, and retinal hemorrhages in patients that presented diarrhea linked to the presence of Giardia. More recent observations described a “salt and pepper” degeneration (punctuate areas of normal hyperpigmentation on a light yellow pink-retina) involving the retinal pigmented epithelium in children suffering from giardiasis ⁴⁶⁾. The same complication was described in children with past giardiasis, indicating that the ocular changes observed did not require the concurrent presence of the parasite in the gut ⁴⁷⁾. Small children appear to be more susceptible to ocular lesions during giardiasis, and the lesions are thought to be caused by damage to the cells of the retina, accompanied by the release of pigment granules in retinal layers, where they can be seen as blackish dots ⁴⁸⁾. The mechanisms linking ocular lesions with giardiasis remain obscure, but they exclude the possibility of direct invasion by the parasite. It has been speculated that the pigmented degeneration may result from toxic metabolites produced by the parasites, which has yet to be proven ⁴⁹⁾. The role of increased intestinal permeability in the ocular complications seen in giardiasis needs to be elucidated.

Arthritis

Reactive arthritis is classically seen following infection with enteric pathogens such as Yersinia sp., Salmonella sp., Campylobacter jejuni and Shigella sp., but inflammatory arthritis has also been described following enteric infections with other organisms such as Clostridium difficile, Brucella sp. and Giardia sp. ⁵⁰⁾. The interval between the preceding infection and the manifestation of arthritis is 2 to 4 week ⁵¹⁾. Post-infectious arthritis has a predilection for joints of the lower limbs particularly the knee and ankle ⁵²⁾. Post-infectious reactive arthritis has been classified as a classical spondyloarthropathy associated with human leukocyte antigen (HLA)-B27, an allele of the major histocompatibility complex class I present in 50% of the cases of patients with enteric-infection-related arthritis ⁵³⁾. However, inflammatory arthritis following infection with Clostridium sp. or G. duodenalis does not fit classical spondyloarthropathy, as it fails to show association with HLA-B27 ⁵⁴⁾. Therefore, these are referred to enteric-infection-related-arthritides. Although G. duodenalis infections account for a significant proportion of enteric infections worldwide, reports of an association with post-infectious arthritis are relatively few. Little is known of the pathogenesis of arthritis in these conditions. Unlike post-enteric reactive arthritis, these arthritides are characteristically responsive to antibiotic therapies ⁵⁵⁾. The variable degrees of host immune responses, and the lack of a robust systemic inflammatory response, may account for the infrequency of post-giardiasis arthritis despite the high prevalence rate of the infection ⁵⁶⁾. Antigens from enteric bacteria have been isolated from the synovial fluid of affected joints ⁵⁷⁾. In a case of Yersinia pseudotuberculosis reactive arthritis, evidence of viable bacteria within the joint was demonstrated over a year later ⁵⁸⁾. Here again, a possible role for increased intestinal permeability in enteric-infection-related-arthritis warrants further investigation.

Allergies

Concomitant presence of G. duodenalis, cutaneous allergic manifestations, and gastrointestinal symptoms have been described, which may explain why complete symptom resolution can be achieved with metronidazole and corticosteroids ⁵⁹⁾. Significant anecdotal evidence suggests a causative link between giardiasis and the development of urticaria. In a recent study in children, giardiasis was associated with an increase in total serum immunoglobulin E (IgE) levels, and an enhanced IgE antibody response to common allergens ⁶⁰⁾. These patients also demonstrated IgE reactivity to cow’s milk and Giardia antigens. These observations suggests that alteration in antigen uptake from the small intestine during giardiasis, perhaps in association with connective tissue mast cell proliferation, may contribute to the development of allergic disease ⁶¹⁾. Dysfunction of the intestinal barrier during giardiasis may facilitate the translocation of food macromolecules and in turn prime the host for sensitization ⁶²⁾.

Muscular complications

Hypokalemic myopathy has been associated with celiac disease, radiation enteropathy, immunosuppressive drugs, and various infectious diseases. In the patient, this presents as marked proximal muscular weakness in all four limbs and the neck ⁶³⁾. Analyses of muscular biopsies reveal an abnormal size of the muscular fiber due to the presence of numerous rounded atrophic and hypertrophic fibers, proliferation of myonuclei, and necrotic fibers ⁶⁴⁾. The findings are consistent with impairment of muscle excitability and denervation due to muscle necrosis. Analysis of these fiber components showed that glycogen and lipid levels, as well as the inter-myofibrillar network pattern, are normal ⁶⁵⁾. Several cases of myopathy following hypokalemia induced by giardiasis have been reported in both immunocompetent and immunocompromised patients ⁶⁶⁾. This suggests that G. duodenalis infections can trigger muscular manifestations independently of the immune status of the host. During giardiasis, potassium loss is closely related to the number of bouts of diarrhea per day ⁶⁷⁾. Loss of potassium result in hypokalemia which can trigger a severe and transient myopathy ⁶⁷⁾. In fact, muscular symptoms can improve with increased levels of potassium and recovery from diarrhea ⁶⁸⁾. However, G. duodenalis diarrhea as a cause of myopathy due to hypokalemia is rare. It seems that the duration of symptoms is crucial for development of hypokalemic myopathy ⁶⁹⁾. Giardiasis-associated hypokalemia occurs more often in elderly people, particularly women, who are hospitalized for giardiasis ⁷⁰⁾. The causes, and the clinical consequences, of Giardia-associated hypokalemia remain unclear. It has been suggested that giardiasis-induced impairment of nutrient and electrolyte absorption may contribute at least in part to hypokalemia and hyponatremia ⁷¹⁾.

Nutritional consequences

In developing countries of the world, because of infectious diseases and lack of food, 206 million children under 5 years of age suffer from stunting, 50 million from chronic wasting disease, and 167 million are grossly underweight ⁷²⁾. Growth failure, reflected in stunting, wasting and underweight conditions, is assessed by anthropometric indices of height-for-age, weight-for-age, and weight-for-height ⁷³⁾. Optimum health for children has long been linked to physical, socio-cultural, economic and environmental factors. In developing countries, the incidence of giardiasis is often over four times higher than the incidence reported in industrialized countries ⁷⁴⁾. Children between 6 mo and 5 years of age are the most susceptible ⁷⁵⁾. In combination with diarrhea, G. duodenalis infection can cause iron deficiency anemia, micronutrient deficiencies, protein-energy malnutrition, growth and cognitive retardation, and malabsorption ⁷⁶⁾. Studies conducted on children from Brazil and Peru found that diarrheal disease occurring in the first 2 years of life negatively correlates with cognitive function, verbal fluency, and physical fitness, and may lead to long-term growth faltering ⁷⁷⁾. These studies demonstrate that the effects of early childhood diarrhea are more far-reaching than merely causing dehydration. Diarrhea caused by Giardia sp. or Cryptosporidium sp. has frequently been associated with stunting and lower cognitive function ⁷⁸⁾ (see Table ​1). Intriguingly, a recent study observed that in a cohort of Tanzanian children infected with Giardia, infection had a protective role against diarrhea, and that this protection was lost with multi-nutrient supplementation ⁷⁹⁾. Research needs to determine whether these interesting findings reflect a negative regulation by Giardia sp. of other enteric pathogenic processes that may occur in these children.

Table 1. International reports of post-giardiasis metabolic consequences

Post-giardiasis effects	Country	Selected references
Lower cognitive function	India, Peru, Turkey	80)
Lower intellectual quotient
Lower social quotient
Lower weight	Brazil, Columbia, Ecuadora, Guatemala, Iran, Israel, Mexico, Rwanda, Turkey, United States	81)
Lower height
Stunting
Failure to Thrive	Columbia, Ecuadora, United States	82)
Nutrient deficiencies	Iran, Mexico, Tanzania	83)

[Source ⁸⁴⁾]

Functional gastrointestinal disorders

Functional gastrointestinal disorders represent a group of disorders characterized by recurring or chronic gastrointestinal symptoms without an identifiable disease process. Irritable bowel syndrome (IBS) and functional dyspepsia are the best described functional gastrointestinal disorders. Post-infectious-IBS has been reported following acute gastroenteritis due to bacteria such as Salmonella sp., Shigella sp. and Campylobacter jejuni. Recent evidence now indicates that a proportion of patients diagnosed with Giardia duodenalis will also develop post-infectious-IBS symptoms in the absence of detectable parasitic loads ⁸⁵⁾, ⁸⁶⁾.

Early reports indicated that Giardia may cause prolonged symptoms, including secondary lactose intolerance, for several weeks after successful treatment ⁸⁷⁾. Chronic giardiasis resembles irritable bowel syndrome (IBS), and symptomatic infection may exacerbate existing IBS ⁸⁸⁾. Giardia infection has been diagnosed in 5%-10% of patients with IBS[101,102], and it was recently demonstrated that G. duodenalis may indeed cause irritable bowel syndrome (IBS) and functional dyspepsia ⁸⁹⁾. High frequency of microscopic duodenal inflammation was found in patients post-giardiasis when the infection lasted 2-4 month, further supporting the hypothesis that longer duration of infection is a risk factor for post-infectious-IBS ⁹⁰⁾. Early diagnosis of Giardia infection and treatment may shorten the duration of the infection and hence may help reduce the risk for such complications ⁹¹⁾.

Giardia and Pets

Giardia intestinalis (aka: Giardia duodenalis, Giardia lamblia) is a common, microscopic (intestinal) parasite that commonly affects humans, dogs, and cats ⁹²⁾.

Common signs and symptoms of Giardia infection (in both humans and pets) are diarrhea, gas, abdominal discomfort, nausea, and vomiting. However, it is possible to be infected and have no signs or symptoms of illness ⁹³⁾.

Can I get Giardia infection from my pet?

The risk of humans acquiring Giardia infection from dogs or cats is small ⁹⁴⁾. The exact type of Giardia that infects humans is usually not the same type that infects dogs and cats ⁹⁵⁾, ⁹⁶⁾, ⁹⁷⁾.

Note: If you own other household or exotic pets, please contact your veterinarian. Seek further information, as some rodents and other species can harbor human strains of Giardia.

How does my dog or cat get infected with Giardia?

Your dog or cat might get infected by:

• Being in contact with infected feces (poop) from another dog or cat
• Rolling and playing in contaminated soil
• Licking its body after contact with a contaminated surface (for example, a dirty litter box or dog cage or crate)
• Drinking water from a contaminated creek, pond, or other body of water

Young pets, like puppies and kittens, have a higher risk of illness than adult dogs and cats.

How do I treat my pet for Giardia infection?

• If your pet has persistent diarrhea, seek veterinary care. Diarrhea has different causes and could result in dehydration or other serious complications.
• Diagnosis and treatment of Giardia infection must be done by a licensed veterinarian.
• No approved over-the-counter treatment is available for Giardia infection.
• Giardia can be passed in stool intermittently, and an animal may appear healthy or without signs of disease before it stops passing Giardia. Repeated fecal tests may be necessary ⁹⁸⁾.
• Follow your veterinarian’s recommendations, and take your pet to all follow-up appointments.

How do I protect myself if my dog or cat has a Giardia infection?

The risk of acquiring Giardia infection from your dog or cat is small. However, there are some steps you can take to minimize your exposure to Giardia if you have dogs or cats:

• Wear gloves when gardening to reduce the risk of coming into contact with infected feces (poop) or soil.
• Clean household surfaces regularly.
• Clean and disinfect areas that your pet has access to—as well as items like toys, bedding, and water and food bowls—regularly.
• Wash hands frequently and properly:
• Wet your hands with clean, running water (warm or cold) and apply soap.
• Rub your hands together to make a lather and scrub them well; be sure to scrub the backs of your hands, between your fingers, and under your nails.
• Continue rubbing your hands for at least 20 seconds.
• Rinse your hands well under running water.
• Dry your hands using a clean towel or air dry them.

If my pet has a Giardia infection, how do I clean and disinfect my house?

Giardia is hard to completely eliminate from the environment, but there are things you can do to decrease the risk of your pets’ reinfection and of human infection.

Hard surfaces (for example: cement and tile floors, crates, tables, trash cans, etc.)

• Cleaning
  • Wear gloves.
  • Remove feces and discard in a plastic bag.
  • Clean and scrub surfaces using soap. Rinse surface thoroughly until no obvious visible contamination is present.
• Disinfection
  • Wear gloves.
  • Disinfect according to manufacturer guidelines using one of the following:
    • Quaternary ammonium compound products (QATS) ⁹⁹⁾, which are found in some household cleaning products; the active ingredient may be listed as alkyl dimethyl ammonium chloride.
    • Bleach mixed with water (3/4 cup of bleach to 1 gallon of water) ¹⁰⁰⁾
  • Follow product instructions, ensuring the product stays in contact with the surface for the recommended amount of time.
  • Rinse with clean water.
• Carpet / Upholstered Furniture
  • Cleaning
    • Wear gloves.
    • If feces are on a carpet or upholstered furniture, remove them with absorbent material (for example, double layered paper towels).
    • Place and discard the feces in a plastic bag.
    • Clean the contaminated area with regular detergent or carpet cleaning agent.
    • Allow carpet or upholstered furniture to fully dry.
  • Disinfection
    • Wear gloves.
    • Steam clean the area at 158°F (70 °C) for 5 minutes or 212°F (100 °C) for 1 minute.
    • Quaternary ammonium compound products (QATS) are found in some carpet cleaning products and can also be used after cleaning to disinfect. Read the product labels for specifications, and follow all instructions.
• Other items (toys, clothing, pet bed, etc.)
• Household items should be cleaned and disinfected daily while a dog or cat is being treated for Giardia infection.
• Dishwasher
  • Dishwasher-safe toys and water and food bowls can be disinfected in a dishwasher that has a dry cycle or a final rinse that exceeds one of the following:
    • 113°F (45 °C) for 20 minutes
    • 122°F (50 °C) for 5 minutes
    • 162°F (72.2 °C) for 1 minute
    • If a dishwasher is not available, submerge dishwasher-safe items in boiling water for at least 1 minute (at elevations above 6,500 feet, boil for 3 minutes).
• Washer and Dryer
  • Clothing, some pet items (for example, bedding and cloth toys) and linens (sheets and towels) can be washed in the washing machine and then heat-dried on the highest heat setting for 30 minutes.
  • If a clothes dryer is not available, allow clothes to thoroughly air dry under direct sunlight.

How often and for how long should I clean and disinfect my home after my dog or cat is diagnosed with Giardia infection?

• Clean and disinfect potentially contaminated items (toys, water bowls and food bowls, pet bedding, floors, dog crates, linens, towels, litter box, etc.) regularly for as long as your pet is sick.
• If your pet is taking medication, clean and disinfect frequently (daily if possible) until a few days after the last dose of medication is given.
• Giardia survival depends on many factors, so we recommend that you consult your veterinarian for further advice.

How do I reduce the amount of Giardia in my yard or outdoor environment?

Giardia is hard to completely eliminate from the environment, but there are things you can do to help decrease the risk of pet reinfection and of human infection. Please remember that despite your best efforts to clean the environment, Giardia can persist in outdoor spaces and pet reinfection is possible ¹⁰¹⁾.

• Wear gloves when handling feces.
• Remove feces promptly and put them in a plastic bag.
• Limit access to common outdoor spaces, where possible, if pets have diarrhea or are being treated for Giardia.
• Eliminate any source of standing water (for example, puddles, containers with water, and fountains that are not in use).
• Do NOT attempt to use bleach or quaternary ammonium compound products (the active ingredient may be listed as alkyl dimethyl ammonium chloride) in your soil or grass area, as they will be ineffective.
• Do NOT allow any new animals, especially young ones, to enter the yard or other outdoor space until advised by your veterinarian.

How do I prevent my dog or cat from getting re-infected, or sickening my other pets, during treatment?

• If you have other dogs or cats, make sure you tell your veterinarian even if they are not showing signs of diarrhea. Other pets may also be put on medicine depending on the situation. Even animals showing no signs of Giardia infection could be infected and shedding Giardia into the environment ¹⁰²⁾.
• Bathe all household pets with pet shampoo following medical treatment to ensure no fecal residue is in the pet’s coat ¹⁰³⁾.
• Clean dogs’ and cats’ environment, as described above (holding areas, floors, crate, etc.) and wash water bowls daily with soap and water.
• Limit your dog’s access to untreated surface water (creeks, ponds, lakes) to avoid re-infecting your animal and contaminating the water which could make other animals sick.

Giardiasis lifecycle

Giardia duodenalis is a protozoan flagellate (Diplomonadida). This protozoan was initially named Cercomonas intestinalis by Lambl in 1859. It was renamed Giardia lamblia by Stiles in 1915 in honor of Professor A. Giard of Paris and Dr. F. Lambl of Prague. However, many consider the name, Giardia duodenalis, (Davaine 1875) to be the correct taxonomic name for this protozoan.

1. Cysts are resistant forms and are responsible for transmission of giardiasis. Both cysts and trophozoites can be found in the feces (diagnostic stages). The cysts are hardy and can survive several months in cold water.
2. Infection occurs by the ingestion of cysts in contaminated water, food, or by the fecal-oral route (hands or fomites).
3. In the small intestine, excystation releases trophozoites (each cyst produces two trophozoites).
4. Trophozoites multiply by longitudinal binary fission, remaining in the lumen of the proximal small bowel where they can be free or attached to the mucosa by a ventral sucking disk. Encystation occurs as the parasites transit toward the colon.
5. The cyst is the stage found most commonly in nondiarrheal feces. Because the cysts are infectious when passed in the stool or shortly afterward, person-to-person transmission is possible. While animals are infected with Giardia, their importance as a reservoir is unclear.

Clinical Presentation

The spectrum varies from asymptomatic carriage to severe diarrhea and malabsorption. Acute giardiasis develops after an incubation period of 1 to 14 days (average of 7 days) and usually lasts 1 to 3 weeks. Symptoms include diarrhea, abdominal pain, bloating, nausea, and vomiting. In chronic giardiasis the symptoms are recurrent and malabsorption and debilitation may occur.

Figure 2. Giardiasis lifecycle

Giardiasis causes

Giardia parasites live in the intestines of people and animals. Before the microscopic parasites are passed in stool, they become encased within hard shells called cysts, which allows them to survive outside the intestines for months. Once inside a host, the cysts dissolve and the parasites are released.

Infection occurs when you accidentally ingest the parasite cysts. This can occur by swallowing contaminated water, by eating contaminated food or through person-to-person contact.

Swallowing contaminated water

The most common way to become infected with giardia is after swallowing contaminated water. Giardia parasites are found in lakes, ponds, rivers and streams worldwide, as well as in municipal water supplies, wells, cisterns, swimming pools, water parks and spas. Ground and surface water can become contaminated from agricultural runoff, wastewater discharge or animal feces. Children in diapers and people with diarrhea may accidentally contaminate pools and spas.

Eating contaminated food

Giardia parasites can be transmitted through food — either because food handlers with giardiasis don’t wash their hands thoroughly or because raw produce is irrigated or washed with contaminated water. Because cooking food kills giardia, food is a less common source of infection than water is, especially in industrialized countries.

Person-to-person contact

You can contract giardiasis if your hands become contaminated with fecal matter — parents changing a child’s diapers are especially at risk. So are child care workers and children in child care centers, where outbreaks are increasingly common. The giardia parasite can also spread through anal sex.

Risk factors for giardiasis

The giardia parasite is a very common intestinal parasite. Although anyone can pick up giardia parasites, some people are especially at risk:

• Children. Giardia infection is far more common in children than it is in adults. Children are more likely to come in contact with feces, especially if they wear diapers, are toilet training or spend time in a child care center. People who live or work with small children also are at higher risk of developing giardia infection.
• People without access to safe drinking water. Giardiasis is rampant wherever sanitation is inadequate or water isn’t safe to drink. You’re at risk if you travel to places where giardiasis is common, especially if you aren’t careful about what you eat and drink. The risk is greatest in rural or wilderness areas.
• People who have anal sex. Having anal sex without using a condom puts you at increased risk of giardia infection, as well as sexually transmitted infections.

Giardiasis prevention

No drug or vaccine can prevent giardia infection. But common-sense precautions can go a long way toward reducing the chances that you’ll become infected or spread the infection to others.

• Wash your hands. This is the simplest and best way to prevent most kinds of infection. Wash your hands after using the toilet or changing diapers and before eating or preparing food. When soap and water aren’t available, alcohol-based sanitizers are an excellent alternative.
• Purify wilderness water. Avoid drinking untreated water from shallow wells, lakes, rivers, springs, ponds and streams unless you filter it or boil it for at least 10 minutes at 158 °F (70 °C) first.
• Keep your mouth closed. Try not to swallow water when swimming in pools, lakes or streams.
• Use bottled water. When traveling to parts of the world where the water supply is likely to be unsafe, drink and brush your teeth with bottled water that you open yourself. Don’t use ice, and avoid raw fruits and vegetables, even those you peel yourself.
• Practice safer sex. If you engage in anal sex, use a condom every time. Avoid oral-anal sex unless you’re fully protected.

Giardiasis complications

Giardia infection is almost never fatal in industrialized countries, but it can cause lingering symptoms and serious complications, especially in infants and children. The most common complications include:

• Dehydration. Often a result of severe diarrhea, dehydration occurs when the body doesn’t have enough water to carry out its normal functions.
• Failure to thrive. Chronic diarrhea from giardia infection can lead to malnutrition and harm children’s physical and mental development.
• Lactose intolerance. Many people with giardia infection develop lactose intolerance — the inability to properly digest milk sugar. The problem may persist long after the infection has cleared.

Giardiasis signs and symptoms

Giardiasis is the most frequently diagnosed intestinal parasitic disease in the United States and among travelers with chronic diarrhea ¹⁰⁴⁾. Signs and symptoms may vary and can last for 1 to 2 weeks or longer. In some cases, people infected with Giardia have no symptoms, but still carry the parasite and can spread it to others through their stool.

Acute symptoms include ¹⁰⁵⁾:

• Watery, sometimes foul-smelling diarrhea that may alternate with soft, greasy stools
• Gas
• Greasy stools that tend to float
• Stomach or abdominal cramps
• Upset stomach or nausea/vomiting
• Dehydration (loss of fluids)
• Fatigue or malaise
• Bloating
• Gas or flatulence
• Nausea
• Weight loss

Other, less common symptoms include itchy skin, hives, and swelling of the eye and joints ¹⁰⁶⁾. Sometimes, the symptoms of giardiasis might seem to resolve, only to come back again after several days or weeks. Giardiasis can cause weight loss and failure to absorb fat, lactose, vitamin A and vitamin B12 ¹⁰⁷⁾.

In children, severe giardiasis might delay physical and mental growth, slow development, and cause malnutrition ¹⁰⁸⁾.

Giardiasis diagnosis

Giardiasis is diagnosed by the identification of cysts or trophozoites in the feces, using direct mounts as well as concentration procedures. Cysts are typically seen in wet mount preparations, while trophozoites are seen in permanent mounts (i.e. trichrome). Repeated samplings may be necessary. In addition, samples of duodenal fluid (e.g., Enterotest) or duodenal biopsy may demonstrate trophozoites. Alternate methods for detection include antigen detection tests by enzyme immunoassays, and detection of parasites by immunofluorescence. Both methods are available in commercial kits.

Basic guidelines

• A. Multiple stool samples (at least 3) should be tested before a negative result is reported.
• B. To maximize recovery of cysts, stool samples in formalin, or other fixatives, should be concentrated prior to microscopic examination (e.g., 10 min at 500 × g when using the formalin-ethyl acetate concentration procedure).
  • Exception:
    • Specimens to be used for EIA or rapid cartridge assays should NOT be concentrated because antigens are lost during the procedure!
• C. Choice of diagnostic techniques depends on available equipment and reagents, experience, and considerations of time and cost.

Because Giardia cysts can be excreted intermittently, multiple stool collections (i.e., three stool specimens collected on separate days) increase test sensitivity ¹⁰⁹⁾. The use of concentration methods and trichrome staining might not be sufficient to identify Giardia because variability in the concentration of organisms in the stool can make this infection difficult to diagnose. For this reason, fecal immunoassays that are more sensitive and specific should be used ¹¹⁰⁾.

Rapid immune-chromatographic cartridge assays also are available but should not take the place of routine ova and parasite examination ¹¹¹⁾. Only molecular testing (e.g., polymerase chain reaction or PCR) can be used to identify the subtypes of Giardia.

Direct Immunofluorescence Assay (DFA)

A direct immunofluorescence assay (DFA) is available for diagnosing Giardia duodenalis infections. Antibodies tagged with fluorescent markers are added to stool and incubated. This test includes antibodies for Cryptosporidium and both diseases can be tested for simultaneously. Visualization under a fluorescent microscope shows the Giardia cysts as green, glowing ovoid objects.

This technique offers the highest combination of sensitivity and specificity and is considered the gold standard by many laboratories. For commercial direct immunofluorescence assay (DFA) kits, it is recommended that a concen­trated stool specimen be used to increase the probability of detec­tion of low numbers of cysts. However, special equipment (fluorescence microscope) and commercially available test kits are required and it does not provide a permanently stained slide that can be archived.

Enzyme immunoassay (EIA)

The enzyme immunoassay (EIA) does not rely on microscopy and is useful for screening large numbers of specimens. Borderline positives and questionable negatives obtained with this technique should be further confirmed by direct immunofluorescence assay (DFA). Antigens of Giardia are detected in the feces using this method; therefore, specimens should not be concentrated prior to testing. However, special equipment (microplate reader) and commercially available test kits are required.

Rapid immunochromatographic cartridge assays

The rapid cartridge assays may be used with preserved specimens and are quick and easy to per­form. Antigens of Giardia are detected in the feces using this method; therefore, specimens should not be concentrated prior to testing. Borderline positives and questionable negatives obtained with this technique should be further confirmed by direct immunofluorescence assay (DFA). No special equipment is needed.

Giardiasis treatment

Several drugs can be used to treat giardiasis. Effective treatments include metronidazole, albendazole, tinidazole, and nitazoxanide ¹¹²⁾, ¹¹³⁾. Alternatives to these medications include paromomycin, quinacrine, and furazolidone ¹¹⁴⁾. Some of these drugs may not be routinely available in the United States.

• Metronidazole (Flagyl). Metronidazole is the most commonly used antibiotic for giardia infection. Side effects may include nausea and a metallic taste in the mouth. Don’t drink alcohol while taking this medication.
• Tinidazole (Tindamax). Tinidazole works as well as metronidazole and has many of the same side effects, but it can be given in a single dose.
• Nitazoxanide (Alinia). Because it comes in a liquid form, nitazoxanide may be easier for children to swallow. Side effects may include nausea, flatulence, yellow eyes and brightly colored yellow urine.

Different factors may shape how effective a drug regimen will be, including medical history, nutritional status, and condition of the immune system ¹¹⁵⁾. Therefore, it is important to discuss treatment options with a healthcare provider.

There are no consistently recommended medications for giardiasis in pregnancy because of the potential for adverse drug effects to the baby. If your symptoms are mild, your doctor may recommend delaying treatment until after the first trimester. If treatment is necessary, discuss the best available treatment option with your doctor.